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Floating restaurant in Hobart's harbor

Floating restaurant in Hobart's harbor

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Pfriemer

Pfriemer


Premium (World), Bangkok

Floating restaurant in Hobart's harbor

Few of the world’s coastal waters are pollution-free. Tasmania therefore has a competitive edge in aquaculture, with one of the most pristine environments in the world and water temperatures perfect for growing top quality salmon. For instance the Tasmanian-grown Atlantic Salmon is the first choice for many chefs because of its flavour and texture.
But preparing is most an English style and tast like "fish'n chips" or "shrimps in deep fried batter".

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Mots clés

fotos australia city world youth lifestyle reise restaurant seafood hobart tasmania australia & oceania victoria a. tasmania floating restaurant

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Information

Sections Voyage: Australia Voyage: Tasmania Youth: Lifestyle
Dossier Victoria a. Tasmania
Vu de 14 402
Publiée
Langue
Licence

Exif

APN E5000
Objectif ---
Ouverture 6.4
Temps de pose 1/320
Focale 13.6 mm
ISO 100

Plébiscité par

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